🤓 Based on our data, we think this question is relevant for Professor Parr's class at UGA.
Food chains are sometimes short because
a. only a single species of herbivore feeds on each plant species.
b. local extinction of a species causes extinction of the other species in its food chain.
c. most of the energy in a trophic level is lost as energy passes to the next higher level.
d. most producers are inedible.
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Based on our data, we think this problem is relevant for Professor Parr's class at UGA.